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Results 41 - 50 of 148 for noodles veal
Trim excess fat from veal; cut veal into 1 ... ingredients; mix well. Pour over veal. Bake uncovered at 350 degrees for 1 hour. Serve over rice.
Dust veal with flour, salt and pepper. ... skillet top. Prepare noodles according to package directions. Add ... breadsticks, chilled white wine.
1. Saute 1 cup chopped ... aside. 2. Brown veal in 1 tablespoon bacon fat. ... until hot. Spoon over cubed beef. 6. Serve over cooked noodles.
Brown veal in lard or drippings. Pour ... until tender. Combine noodles and sour cream with veal ... (325 degrees) for 30 minutes. Serves 6-8.
45. CHOP SUEY
Brown meat. Sift a little ... add mushrooms, stuffed olives, cashew nuts and pimentos just before serving. Serve with rice or Chinese noodles.
Dredge meat in flour and brown in small amount of hot fat; add onion and celery; cook until golden. Add remaining ingredients; mix lightly. ...
Saute onions in olive oil. Add veal and brown. Add tomatoes, celery, ... and drain. Cook noodles separately and drain. Mix all ... grated cheese. Serves 6-8.
Combine flour and salt; dredge veal in flour mixture (in baggie). ... Serve over cooked noodles. Garnish with lemon slices and parsley. 4 servings.
After meat is browned add ... sauce. Put in 13 x 9 casserole dish. Bake at 350 degrees for 1 1/2 hours. You may garnish with chow mein noodles.
50. CHOP SUEY
Add 2 tbsp. shortening or ... Thicken with cornstarch or flour and let cook another 10 minutes. Serve on rice and top off with chow mein noodles.
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