Results 41 - 50 of 60 for napa cabbage chinese salad

Previous  1  2  3  4  5  6   Next

In frying pan, saute 2 tablespoons oil, broken up Ramen noodles, almonds and sesame seeds. Brown and cool. In small saucepan, combine 3/4 ...

Chill the cabbage and onion mixture while preparing ... to a boil and boil for 1 minute. Cool. Toss all together when ready to serve. Serves 8.

Saute noodles, seeds, and almonds ... Slice and break up cabbage. Combine browned ingredients, cabbage, onions and dressing just before serving.

Whip with whisk or in ... Chop up the Napa cabbage and the green onions. When ready ... sunflower seeds and browned noodles. Mix with dressing.

Combine cabbage and green onion in large ... until sugar is dissolved. When ready to serve, combine all together so noodles will remain crunchy.



Slice Napa cabbage into thin slices and add ... the dressing and mix. It makes a very large salad; cut recipe in half for 1 family, 4-6 people.

Toast in oven butter, sesame seeds, slivered almonds and crushed Ramen noodles until brown. DO NOT use seasoning packet that comes with ...

Chop up the cabbage. Brown noodles and almonds ... seeds, noodles and almonds. Mix up dressing and add to salad just before serving. Serve cold.

Saute until golden the Ramen ... seasoning. Toss just before serving the cabbage, green onion and noodle mixture. Pour dressing over and toss again.

Salad: Break noodles into small ... Mix altogether with cabbage and onions. Dressing: Combine ingredients. ... over salad just before serving.

Previous  1  2  3  4  5  6   Next

 

Recipe Index