How to Score Meat - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 1 - 10 of 33 for how to score meat

1 2 3 4 Next

1. OLD-TIME HUNGARIAN BACON FRY SANDWICH

Delicious! Start the fire. When the wood starts to turn white, it's ready to ... directions on the meat side about 1/4 to 1/2-inch ... with vegetables and enjoy!

2. STUFFED FLANK STEAK

Heat mushrooms with 1 stick ... flank steak (almost to the edges). Roll jellyroll fashion with the meat fibers running lengthwise. Secure with ... hours or until tender.

3. NO PEEK OVEN STEW: Jackie Sorenson

Combine all ingredients in a large Dutch oven with tight cover. Cook in 300 degree oven, covered, for 4 hours. DO NOT UNCOVER during ...

4. RACK OF LAMB

Preheat oven to 450 degrees. Place the lamb ... shallow roasting pan, meat side up. Fold a strip ... 1/4 inch deep, score the thin layer of fat ... or watercress. Serves 8.

5. BAKED BOURBON - GLAZED HAM

To serve 12 to 14: Preheat ... or until the meat can be easily pierced with ... sharp knife. Then score the ham by cutting deeply ... Maraschino cherries (with stems).

6. BAKED HAM AND SCALLOPED POTATOES

Preheat oven to 325 degrees. Wipe ham with ... 375 degrees. To score: Make diagonal cuts in fat (do not cut into meat), 1/4 inch deep and ... bubbling. Makes 8 servings.

7. BAKED BOURBON GLAZED HAM

Preheat the oven to 325 degrees. Place the ham ... or until the meat can be easily pierced with ... sharp knife. Then score the ham by cutting deeply ... any kind of ham.

8. BAKED BOURBON - GLAZED HAM

Preheat oven to 325 degrees. Place the ham, ... or until the meat can be easily pierced with ... the rind and score the fat until you reach ... brilliant glaze. Serves 12-14.

9. BAKED HAM AND SCALLOPED POTATOES

1. Preheat oven to 325 degrees. Wipe ham with ... 375 degrees. To Score: Make diagonal cuts in fat (do not cut into meat) 1/4 inch deep and ... bubbling. Makes 8 servings.

10. BEST MEAT LOAF

Soak crumbs in milk; add ... 1/2-inch loaf pan to shape. Invert on shallow baking pan. Score loaf diagonally with handle of ... on a shallow pan.

1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables