| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 650 for mini cake
Cream butter and sugars until light and fluffy. Add eggs and vanilla, beat well. Combine flour, soda, powder and salt. Add alternately with ...
Preheat oven to 350°F. Beat together cream cheese, condensed milk, egg and vanilla. Try not to beat too much air into batter. Coat ...
Soften butter. Add sugar and mix well. Add vanilla and eggs, one at a time, beating after each. Then beat for 2 minutes. Add milk and dry ...
Beat cream cheese until smooth; ... lemon juice. Line mini cupcake pans with paper and ... filling on top. Bake at 375 degrees for 15 to 20 minutes.
Prepare frosting mix according to ... Set aside. Prepare cake mix according to package directions. ... decorate with peanut halves; if desired.
Place 1 vanilla wafer into each muffin cup. Mix first 4 ingredient and fill muffin cups approximately 1/2 - 3/4 full. Bake at 350 degree ...
47. MINI POUND CAKE
Sift together flour, baking soda, ... 325 degree oven until a cake tester inserted in center is clean, 1 hour. Loosen edges and turn out to cool.
Beat for 5 minutes. Put vanilla wafer in bottom of small muffin tin. Add 1 heaping tablespoon of mixture. Bake at 350 degrees for 15 ...
Preheat oven to 300 degrees. ... batter. If greased muffin cups are used, cool baked cheese cakes. Freeze 15 minutes; remove with narrow spatula.
Blend cream cheese, sugar, eggs, and vanilla for filling. Beat until smooth. Put cookie crumbs in bottom of miniature muffin tins. Then add ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables