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make peach preserves
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make peach preserves
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41.
PEACH PRESERVES
Boil together for 20 minutes, hard. Remove from fire and stir in 2 boxes 3 ounce size of orange Jello. Cool. Put in your sterilized jelly ...
Ingredients: 3 (sugar ...)
42.
PEACH PRESERVES
Cook the peaches with 1/2 of the sugar for about 6 minutes. Then add the rest of the sugar and cook 10 more minutes. Take off the burner ...
Ingredients: 2 (peaches .. sugar)
43.
PEACH PRESERVES
Combine the peaches and the sugar and let stand in a cool place overnight. Boil gently, stirring frequently, until the fruit is clear and ...
Ingredients: 2 (sugar ...)
44.
PEACH PRESERVES
Cook cut up peaches, lemon juice and pectin together and boil hard 1 minute. Add sugar, cook until thick, about 5 minutes, hard boil. Pour ...
Ingredients: 4 (juice .. peaches .. sugar ...)
45.
PEACH PRESERVES
Combine sugar and water, cook 10 minutes. Add peaches and cook until clear. Put in jars. Seal. 4 pints.
Ingredients: 3 (peaches .. sugar ...)
46.
PEACH PRESERVES
Remove skins and seeds from peaches. Cut into thin slices. Add water to sliced peaches and bring to a boil. Add sugar. When it has ...
Ingredients: 3 (sugar ...)
47.
PEACH PRESERVES
Boil sugar and water 2 minutes. Set aside to cool. Cut peaches in slices. Add peaches to syrup and cook until clear. Let stand 3 hours. ...
Ingredients: 3 (peaches .. sugar ...)
48.
AUNT ETTA'S PEACH PRESERVES
Select firm, ripe peaches; peel, ... to sugar to
make
thin syrup; bring sugar and ... for about 10 minutes. Store in cool, dark, and dry place.
Ingredients: n/a
49.
PEACH PRESERVES
Peel peaches. Remove pits. Cut each
peach
in 6 or 8 slices. ... Boil 5 minutes. Add fruit. Boil slowly until fruit is clear and juice is thick.
Ingredients: 3 (peaches .. sugar ...)
50.
PEACH PRESERVES
Dip peaches into boiling water, then into cold water. Peel peaches and cut in halves, remove pits. Heat 2 cups water, the honey, lemon ...
Ingredients: 6 (brandy .. honey .. juice .. peaches .. pieces ...)
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