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Results 41 - 50 of 148 for loaf baking
Serve these homemade breads for ... bowl the flour, baking powder and salt. Add sugar ... two well-greased (4x8x2-inches) loaf pans lined with parchment paper. Bake in moderate (350°F) oven for ... coarsely cut or chopped.
42. BAKED MEAT LOAF
Spread in baking dish (11 x 13 inches). ... onions, butter, etc. Place over meat. Pour 2 cans mushrooms over bread mixture. Bake 30 to 45 minutes.
Spray board or counter with ... on large sprayed baking sheet spray. Brush braid with ... with caraway seeds. Bake at 350°F 30 to 35 ... and slice to serve.
To make chutney: In a ... top of cheese. Bake at 350 degrees 5-10 minutes ... not to melt brie, just to soften it. Serve with slices of bread.
Remove crusts from baked loaf, cut into 3/4-inch cubes ... dish or 9x13-inch baking dish. Pour in half of ... mixture and cheese. Bake at 350ºF 35-45 minutes.
Mix all ingredients together and pour into a greased loaf pan. Bake in a moderate oven, 350 ... use canned chicken broth or soup. Serve 6 to 8.
Mix well and form into loaf. Bake in greased loaf pan at 350 degrees for 30 minutes. Garnish with fresh lemon and parsley. Serves 4.
Combine bread cubes and milk; ... Shape into a loaf in a shallow baking pan; make deep cuts in ... 8 even portions. Bake in moderate oven, 350 degrees, for 1 hour or until brown.
Spray counter lightly with non-stick cooking spray. Roll loaf or combined dinner rolls into ... a large sprayed baking sheet. Brush with egg white ... with caraway seeds. Bake at 350°F for 30-35 minutes ... and slice to serve.
Line bottom of 11x13-inch greased ... and refrigerate overnight. The next morning, bake at 350°F until golden brown, about 45 minutes. Serves 8.
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