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Results 41 - 50 of 784 for light muffins
41. EASY MUFFINS
Preheat oven to 400 degrees. ... mixed. Fill greased muffin tins 2/3 full. Bake 20 ... To make blueberry muffins, add the blueberries, folding ... fill the muffins tins.
42. EGGS MORNAY
Lightly brown bacon or ham in butter. Split English muffins and toast and butter. Place ... Add 1 cup light cream all at once. Stir ... cheese, stir to melt.
In a large skillet, sauté onions in butter until tender. In a small bowl, combine the sour cream, milk, dill and salt until blended. ...
44. IN A HURRY PIZZA
Brown muffins, then top with drops ... for about 10 minutes. Watch carefully so they do not burn. Enjoy! Total time in kitchen 15 to 20 minutes.
45. EASY COFFEE CAKE
Preheat oven to 350°F. Grease an 8 or 9 inch square cake pan. Combine ingredients and stir to blend. Pour into pan. Mix Streusel ...
Heat oven to 350°F. Put butter in baking dish and place in oven to melt. Meanwhile, mix all ingredients, stirring well. Pour mixture ...
(Can also use the "fake" ... creamy. Spread toasted muffin halves with butter, then crab ... 3 minutes. Watch! Great for a luncheon! Serves 6.
Combine all ingredients and pour into a greased 3 quart casserole. Bake at 350 degrees for 45 to 60 minutes, or until golden brown. Serves ...
49. EGGS BENEDICT
Combine. (311 calories.)
50. CORN PUDDING
Melt butter in a 9"x13" baking dish. Mix remaining ingredients and pour over butter. Bake at 350 degrees for 30 minutes.
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