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Results 41 - 50 of 493 for lemon vegetables
Preheat oven to 350°F. Mix all ingredients well and place into cookie press. Press cookies on ungreased cookie sheet or lightly spray sheet ...
Preheat oven to 350°F. Bake in a greased and floured 9x13-inch pan for 40 minutes. Poke holes all over cake. Pour over glaze. For a juicier ...
Prepare dough by mixing cake mix, eggs and oil in large mixing bowl with electric beater until soft dough forms. Stir in pecans by hand. ...
1. Trim any excess fat ... cool. 3. Prepare Lemon Dressing. 4. Cut each cooked ... tbsp. chopped chives Combine in a screw-top jar; shake well.
Cook chopped onions in oil ... small bowl, add lemon juice from a half or ... with chick peas and stir over low heat until slightly thickened.
Note: A few drops of pure lemon oil may be added to ... reserved crumbs. Bake at 350°F for 15 minutes more. Cool and cut into bars (16 to 24).
Boil 1 cup water. Dissolve small lemon Jello mix. Then put it ... oven for 1 hour. GLAZE: Mix ingredients into a glaze. Drizzle over the cake.
Combine first three ingredients; set ... form. Fold in lemon mixture and spoon into a ... freeze (64 calories per serving. 1 milligram cholesterol).
Season the chicken with paprika, oregano, lemon peel, salt and pepper. Saute ... 25 minutes. (Seasonings may be adjusted to individual tastes.)
In a small bowl, whisk together lemon juice, vinegar and mustard. Whisk ... green salads, fresh vegetables such as hot broccoli or grilled fish.
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