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Results 41 - 50 of 214 for lemon pound cake box
41. QUICK POUND CAKE
Add all ingredients in bowl. Beat for 3 minutes. Bake at 350°F for 1 hour.
Mix ingredients together until batter ... drizzle over the cake. Mix together. Note: You ... following the lite directions on the cake mix box.
Pour all the ingredients into a bowl and mix until fluffy (about 3 minutes). Grease Bundt pan. Preheat oven 30 minutes before baking. Bake ...
Mix above ingredients and let it chill (it should set up in 5 minutes). Mix in 1 (8 oz.) container of Cool Whip. Chill and serve.
Blend until smooth, about 3 ... sugar is dissolved and then pour slowly over already cooked cake and let soak in for a few hours before cutting.
Combine. Pour into angel cake pan. Bake 50 minutes at 325 degrees. After you remove from pan, while cake is still warm, pour glaze over cake.
47. LEMON POUND CAKE
Combine cake mix, lemon pudding, eggs, oil and water ... pan. Bake at 350 degrees for 50 minutes. Cool in pan 25 minutes. Ice or glaze when cool.
Put all ingredients out 2 ... 1 cup of cake flour, 1/3 pint of whipping ... is blended in. Spray pan and bake at 300 degrees for 1-1 1/2 hours.
Beat Crisco and sugar until smooth and creamy; add eggs one at a time, beating well after each. Sift flour, salt, and baking powder ...
Cream butter, add sugar. Then add eggs and flour alternately. Add flavoring last. Cook at 325 degrees for 1 1/2 hours.
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