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Results 41 - 50 of 163 for lamb chops baked
41. DIJON LAMB CHOPS
Trim fat from lamb chops. Rub both sides with ... with cooking spray; bake, uncovered, at 500 degrees ... 4 servings; 177 calories per serving.
Brown lamb chops on both sides in butter ... bouillon over all. Bake covered at 375 degrees for ... uncovered at 450 degrees until lightly browned.
Brown lamb chops on both sides in butter ... bouillon over all. Bake, covered, at 375 degrees ... until crumbs are lightly browned. 6 servings.
Trim fat from chops. In skillet, cook trimmings ... chops. Cover and bake in 350 degree oven for ... Serve with hot cooked rice. Makes 6 servings.
Serves 4. Preheat oven to ... on plate. Season lamb chops generously with salt and pepper. ... prepared baking sheet. Bake until crumbs are golden brown ... medium-rare. Transfer to plate.
Trim chops of excess fat. Wipe with ... pour over chops. Bake covered, 50 minutes. Drain off fat. Bake uncovered ... longer. Makes 4 servings.
Cover bottom of large shallow ... over vegetables. Season lamb chops with salt and pepper and ... aluminum foil and bake for 2 hours at 400 ... to brown (both sides).
Saute onion in butter in ... Set aside. Season chops with 1/2 teaspoon salt and ... on top. Cover. Bake at 350 degrees for 1 hour and 15 minutes.
Season each chop with a mixture of salt, ... baking pan and bake at 350 degree oven for ... so you may want to take jackets off before serving!
Sprinkle chops with garlic salt and pepper. ... chicken broth and bake at 350 degrees for 1/2 ... drying out. Cover and bake for the last 1/2 hour.
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