| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 97 for kabobs steak
Place steak cubes in a small bowl; ... onion slices. Arrange pita bread halves on platter. Garnish with tomato wedges and parsley sprigs. Serves 4.
Combine all ingredients and mix ... marinade. Put sirloin steak in marinade sauce overnight refrigerator. ... basting frequently with marinade.
43. GRILLED KABOBS
In large bowl put cubes of meat. Add tomato sauce, oil, onion soup mix, pepper, thyme and garlic stir well to mix and coat meat cover. ...
Pour salad dressing over beef ... remaining marinade, for 5 to 7 minutes or to desired doneness. Combine rice and parsley. Serve kabobs over rice.
Cut steak into bite sized cubes and ... bamboo skewer alternating meat and vegetables. Cook over hot coals, or broil in oven until desired doneness.
Marinade beef cubes, green pepper slices, onion slices, mushroom caps for 6-8 hours. Arrange beef, peppers, onions, mushrooms and tomatoes ...
Combine the first 8 ingredients, mixing well; pour into shallow dish. Add meat, cover, marinate for 4 hours in the refrigerator, turning ...
48. SHISH KABOBS
Cut steak into 2-inch cubes. Combine oil, ... platter with 1 teaspoon grain alcohol. Light just before serving for a festive look. This is optional.
In an electric blender or ... seconds. Place the steak cubes in a bowl. Pour ... often. When the kabobs are done transfer them to ... protein, 1 cup vegetable.
50. SHISH KABOBS
Combine first 10 ingredients. Pour over round steak cubes, marinate 3 hours or ... par boiled potato chunks may also be skewered with the meat.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables