| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 85 for italian vegetable salad
Celery, onion, peas, cauliflower, broccoli, ... Pour over rice, vegetables, eggs. Mix thoroughly. Let stand several hours or overnight in refrigerator.
Carrots, celery, green onions, green ... large bowl, blend Italian dressing with mayonnaise. Stir in vegetables. Add rice and toss ... Makes about 8 servings.
43. ITALIAN SALAD
Cook pasta al dente, as package directs. Chop all ingredients. Add pasta. Toss with dressing. Serve at room temperature.
Cook cavatelli according to package ... oregano. Toss with Italian dressing. Cover and chill several ... and avocado, and garlic salt to taste.
Cook pasta according to directions on package. Drain and rinse with cool water. Whisk the oil, lemon juice, vinegar, salt, oregano and ...
In cup, combine olive or salad oil, rosemary, salt and pepper. ... coat with tomato mixture. Arrange chicken pieces and linguine on warm plate.
Remove ends from beans. If beans are large, cut French style into lengthwise strips. Heat beans and 1 inch salted water (1/2 teaspoon salt ...
Pour vegetable oil in large bowl. Sprinkle in garlic. Mix together.
Mix mayonnaise, sour cream and Zesty Italian salad dressing mix until well blended. ... with bread sticks, vegetable dippers or chips. Makes 2 1/4 cups.
Place potatoes in a large ... Mix oil and vinegar together and pour over salad. Mix lightly. Sprinkle cheese over all and toss gently. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables