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Results 41 - 50 of 234 for italian stew
Or 3 bags frozen Italian flat beans. Trim fat from ... hour. Salt and pepper to taste. Remove lid and simmer for an additional hour. Serves 6 to 8.
In large pan heat oil and brown beef. Add tomatoes, then soup mix, water and oregano. Simmer stirring 30 minutes. Add onion, celery, carrot ...
Put all ingredients in large ... Add salt and pepper to taste. Garnish with Parmesan cheese. Serve with Italian bread and butter. 4-6 servings.
Cut round steak into chunks and brown in oil in large pot. Add all other ingredients and simmer 1 1/2 hours. Add: Cook 1 hour longer. Taste ...
Melt fat in saucepan. Add onion; brown lightly. Add tomatoes, cook for 2 to 3 minutes. Wash zucchini; cut into 1/4 inch slices. Add to ...
46. ITALIAN STEW
Brown hamburger in large Dutch ... turn down heat. Simmer until all vegetables are done, about 30 minutes. Serve with Italian bread. Serves 8.
Combine meat, water, puree, salt, ... and carrots to stew. Cover; cook about 30 ... four cups water, instead of tomato puree and 2 cups water.
Salt, pepper and flour meat; then brown in vegetable oil. Add chopped onion and lightly saute with meat. Add all spices and can of tomatoes ...
Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil and oregano in a large pot and simmer 30 minutes. Add ...
Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil, oregano in a large pot. Simmer 30 minutes. Add remaining ...
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