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Results 41 - 50 of 209 for how to scald cream
41. GRAHAM CREAM PIE
Roll crackers to fine crumbs. Pour crumbs into ... 8 minutes. Cool. Scald milk in top of double ... and top with meringue using the 3 egg whites.
1. Steam the beans until ... the milk until very smooth. 3. Season to taste. Heat just before serving. Don't boil or cook it or serve it cold.
Cook milk until scalded. Mix flour and sugar; add to hot milk until thickened. Beat ... Pour in shell and cool. When serving, top with Cool Whip.
Beat eggs and sugar until ... with salt. Add to egg mixture. Stir only enough ... minutes. Good with whipped cream and strawberries or peaches.
Prepare the prebaked pie shell, ... Preheat the oven to 425 degrees. Melt the butter ... custard is set. Cool, and chill until serving. Enjoy!
In a large saucepan, melt ... chicken. Increase heat to medium-high and sauté about 5 ... puff pastry. Sprinkle with paprika. Serves 6.
Melt butter in pie pan. ... butter. Press mixture to sides and bottom of pan. ... on filling. Bake at 300 to 325 degrees for 20 to 35 minutes.
Mix cornstarch, sugar and salt ... of hot mixture to the slightly beaten egg yolks. ... degrees for 10 minutes or until meringue is golden brown.
49. BANANA CREAM PIE
Mix flour, 1/2 cup sugar and salt in top of double boiler. Slowly stir in hot milk; cook until it thickens, stirring constantly. Stir a ...
dissolve 4 packages yeast in ... Put on sheets to rise, approximately 1/2 hour. Fry until golden brown. cream egg whites, crisco, 2 tablespoons ... add rest of ingredients.
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