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Results 41 - 50 of 56 for hot spiced punch
Mix together. Put 1 teaspoon in mug of hot water.
In Dutch oven, heat apple cider with grape juice, undrained crab apples and cinnamon. Bring to a boil; cover and simmer 10 minutes. Remove ...
Combine liquids and pour into bottom of electric percolator. Combine spices and sugar, and put into ... Remove basket. Keep punch hot in percolator.
In a large bowl mash cranberry sauce; stir in water. Beat with electric mixer on low speed until smooth. Transfer cranberry sauce mixture ...
Combine juices and sugar in a large pot. Put spices in a paper coffee filter ... a twist tie. Float the spices in the pot and heat to boiling.
Mix cider and sugar in pot. Put spices in a bag or basket and brew. Remove spices and serve cider hot.
Put into 1 (6 quart) ... Put all but spices and wine in kettle. Add ... with spices in it at least 1 hour. Remove spices, then add wine and heat.
Tie spices in a cheesecloth bag and ... sugar to the hot spiced water and stir until dissolved. ... of the hot punch. Serves 10- 12. Real good at Christmas time.
Combine juices in a large saucepan. Tie spices in a cheesecloth bag. Add to juice. Simmer mixture over medium heat 30 minutes. Remove spice bag.
Put spices in muslin bag and tie. Put all ingredients in crock pot and simmer 1 to 2 hours. Remove bag of spices before serving.
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