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Results 41 - 50 of 71 for hershey cocoa chocolate pie
Sift flour and cocoa together; add eggs, butter, vanilla ... and pour into pie shell. Bake at 300 degrees ... Pie will crack in center when done.
Preheat oven to 350 degrees. ... crumbs, confectioners' sugar, cocoa and butter and press into 9" pie plate to form crust. In ... next the melted chocolate chips. Add the eggs and ... desired and refrigerate leftovers.
Preheat oven to 350°F. Combine ... well. Blend in cocoa. Add eggs and vanilla; ... chill several hours or overnight. Garnish with pie filling.
Sprinkle gelatin onto cold water ... Combine sugar and cocoa in chilled small mixing bowl; ... blended. Pour into pie shell. Beat topping ingredients in ... Spread topping over chocolate filling. Chill at least 2 ... 6 to 8 servings.
Prepare pastry shell; cool. In ... together sugar and cocoa; add whipping cream and ... Spread topping over pie. Chill at least 2 ... 6 to 8 servings.
Combine cream cheese, sugar and ... until blended. Add cocoa alternately with milk beating until ... combined. Spoon into pie shell. Chill until firm or freeze if desired. 6-8 servings.
Heat oven to 350 degrees. Grease 8 inch pie plate. In small mixer bowl, ... stir together flour, cocoa and salt; add to egg ... blended. Stir in chocolate chips, nuts and vanilla. Spread ... with your Favorite Hershey's Chocolate Shoppe Topping. 6 ... F. for 30 minutes.
Heat oven to 350 degrees. Grease 8-inch pie plate. Beat eggs, sugar and ... bowl. Stir flour, cocoa and salt; add to egg ... Cool. Top with Chocolate Shoppe Topping. Yield: 6-8 servings.
49. CHOCOLATE PIE
Mix egg yolks, flour, sugar, cocoa, milk and butter together. ... baked pastry shell; cover with stiffly beaten meringue. Bake in oven until brown.
Mix cocoa and flour. Stir in hot ... into 2 baked pie shells. Beat egg whites until ... Bake at 350 degrees until brown, approximately 5 minutes.
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