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goulash using ground beef
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goulash using ground beef
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41.
BEEF - RICE - CABBAGE GOULASH
Brown meat in hot shortening in large pan, stirring. Add garlic and onion. Cook for 5 minutes stirring frequently. Add tomato paste, salt ...
Ingredients: 10 (cabbage .. garlic .. onion .. rice .. salt ...)
42.
BEEF GOULASH
Mix together and brown ingredients. Add following ingredients to meat: 3 1/2 c. canned tomatoes 3 tsp. savory salt 2 tsp. chili powder 1 ...
Ingredients: 5 (celery .. onion ...)
43.
BEEF GOULASH
Cook macaroni as directed on package. Brown
ground beef
and onion in skillet; drain. ... 350 degrees for 20 minutes or until cheese is melted.
Ingredients: 9 (beef .. cheese .. oregano .. sauce ...)
44.
BEEF GOULASH
Add sausages to
beef
, saute together. Add remaining ... nice and hot. Serves 8. Parmesan cheese is very good added to each serving as garnish.
Ingredients: 8 (beef .. package .. sauce .. tomatoes ...)
45.
BEEF GOULASH
Saute meat, onion and bell pepper until done. Cook macaroni until nearly done, drain. Mix meat mixture, macaroni, tomato sauce and cheese. ...
Ingredients: 7 (cheese .. macaroni .. sauce ...)
46.
BEEF RICE GOULASH
Brown meat, onions and celery. Add soup, water and rice. Mix well. Place in buttered casserole. Bake about 1 1/2 hours or longer at 350 ...
Ingredients: 7 (onions .. rice .. soup ...)
47.
BEEF GOULASH
Cook onions and celery in hot fat until golden. Add meat; brown lightly; drain fat. Add tomato sauce, water and seasonings. Simmer 30 to 40 ...
Ingredients: 12 (beef .. fat .. leaf .. salt .. sauce ...)
48.
BEEF-RICE-CABBAGE GOULASH
Brown meat in hot shortening ... Cook for 10 minutes or until cabbage is tender. Serves 8. NOTE: May need to add more water as the
goulash
cooks.
Ingredients: 10 (beef .. onion .. salt .. sauce ...)
49.
BEEF GOULASH
Saute meat and onions. Add rest of ingredients. Serve on hamburger buns. Sprinkle cheddar cheese on one half and run under broiler.
Ingredients: 8 (basil .. cheese .. sauce .. soup ...)
50.
MICROWAVE BEEF GOULASH
Microwave
ground beef
in a 2 1/2 quart ... Cover and microwave for 10 minutes. Stir. Cook 5 minutes more or until noodles are tender. 4-6 servings.
Ingredients: 6 (beef .. optional .. sauce ...)
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