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41.
KASHMIRI DUM ALOO
Mix the following 5 ingredients ... inside. Melt the
ghee
over medium heat in a ... the heat. Stir in the coriander leaves and the green chili.
Ingredients: 3 (potatoes .. seeds ...)
42.
PLAIN RICE
Wash rice and soak in hot water (cooks faster). Heat
ghee
of butter in pan and ... ordinarily blacken when regular butter is heated are removed.
Ingredients: 8 (salt ...)
43.
NAAN (INDIAN FLAT BREAD)
Mix all ingredients except milk,
ghee
and poppy seeds. Stir in ... place breads on hot cookie sheets. Bake until firm, 6-8 minutes. Serving Size: 8
Ingredients: 10 (flour .. milk .. oil .. salt .. seeds .. soda .. sugar ...)
44.
PUMPKIN PUDDING - FIJI
Heat
ghee
(butter) and fry in cinnamon, ... water until it softens. Add milk and bring to a boil. Add sugar and cook for 5-10 minutes. Serves 5.
Ingredients: 8 (milk .. sugar ...)
45.
CHOLE
Fry onions and garlic until soft. Add spices; stir for 1 minute. Add potato, garbonzo beans and water; simmer until reduced.
Ingredients: 11 (beans .. masala .. salt .. turmeric ...)
46.
ESTANBOLI POLOU
Brown meat in butter, add onions and fry until transparent. Add spices and tomato puree. Salt and pepper to taste. Cover and simmer gently ...
Ingredients: 14 (beef .. cinnamon .. oil .. paprika .. potatoes ...)
47.
VEGETABLE PULAV
Grind the peppers, ginger, garlic, cloves, poppy seeds, cinnamon and coriander leaves, adding 1/2 cup water. Adding enough water, grind ...
Ingredients: 21 (cardamom .. carrots .. cinnamon .. cloves .. garlic ...)
48.
SEEDY YELLOW TOFU
Heat oil in 9 or 10 inch frying pan until hot. Add salt, turmeric and cayenne and stir. Immediately add seed mixture and stir. Let them fry ...
Ingredients: 9 (cubes .. ghee .. seeds .. turmeric ...)
49.
MIDDLE EASTERN HALAVA
Melt the
ghee
very slowly and add the ... turn oven off and cover. Let sit for a few minutes. Add nuts or fruit if you desire. Serving Size: 4
Ingredients: 4 (farina .. ghee .. sugar ...)
50.
PUFFERS (PURIS)
Put dry ingredients into deep bowl, and add
ghee
. Mix well with fingers ... curry. Kids love to make these, (supervision needed) and eat them.
Ingredients: 5 (flour .. salt ...)
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