Results 41 - 50 of 180 for fruit cake coffee

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine fruit and 1/2 cup water in ... will do). Sprinkle over batter in pan. Bake at 350 degrees for 40-45 minutes. Makes 1 cake (12 servings).

Add yeast to lukewarm milk. ... berries or other fruit evenly. Sprinkle with sugar. Roll ... for 20 minutes or until pastry is golden. Serve hot.

Melt butter; set aside. Dissolve ... 1 1/2 cup cake mix, flour, and eggs. Mix ... mixture. Bake at 350 degrees for 30 minutes. Pour over cooled cake.

Mix all ingredients into crumbly ... Spread rest of cake mixture on top. Bake at ... 40 to 45 minutes. When cool, sprinkle with powdered sugar.

Heat oven to 350 degrees. Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, or 2 square pans, 9 x 9 x 2 inches. Mix all ingredients except ...



Mix all ingredients except pie ... teaspoonful onto pie filling. Bake at 400 degrees for 40 to 45 minutes. Mix well. Drizzle over top of baked cake.

Cut cream cheese and butter ... strips over filling. Bake at 425 degrees for 12-15 minutes. Combine remaining ingredients; drizzle on top of cake.

In an 8x8 baking dish ... butter then spoon 1 can of any kind of fruit pie filling on the top. DO NOT STIR! Bake for 45 minutes at 350 degrees.

Beat 1 minute. Spread 1/2 ... small pans. Spread fruit (example can of cherry pie ... and cinnamon over and bake at 325 degrees for 35 minutes.

Heat oven to 350 degrees. ... while warm. Cut cake in jelly roll pan into ... 1 to 2 tablespoons milk until smooth and of desired consistency.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index