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Results 41 - 50 of 82 for frosting for cinnamon rolls
41. CINNAMON ROLLS
Mix all frosting ingredients until right consistency (thick). Rolls: Scald milk; add shortening, ... dissolve. Let sit for about 10 minutes. Add 1 ... with sugar and cinnamon mixture. Roll lengthwise; seal edges. ... racks when cool, frost.
42. CINNAMON ROLLS
In food processor, dissolve yeast ... allow to rise for 1 hour. Then roll dough out in a 9x13 ... with sugar and cinnamon combined. Sprinkle with raisins and ... 15 minutes. Combine frosting ingredients and drizzle on while warm.
Have all ingredients at room ... board and knead for 2 minutes until smooth. Roll dough in 18 x 9-inches. ... cup sugar and cinnamon. Put raisins in now. ... 15 minutes, then frost. Combine 1 cup powdered ... milk. Drizzle over rolls.
Oven at 360 degrees. Yields: 40-45 rolls. Combine and set aside. ... sugar, 2 teaspoons cinnamon, raisins, and walnuts (if ... 360 degree oven for 12-13 minutes. Don't overbake. Frost while hot!
45. CINNAMON ROLLS
In a bowl put 3/4 ... double in size. Roll out dough. Sprinkle with butter, brown sugar and cinnamon. Roll up like jelly roll. Cut off into rolls. Put into greased pan. ... at 350 degrees for 10 minutes or until brown. ... powdered sugar icing. Glaze.
46. CINNAMON ROLLS
Dissolve yeast in warm water. ... enough remaining flour for easy handling. Knead dough until ... dough down, then roll out on floured surface into ... and sprinkle with cinnamon mix. Roll up dough widthwise ... for 25 minutes. Frost while still warm.
47. CINNAMON ROLLS
Mix flour, yeast, 1 teaspoon sugar; let soften 10 minutes. Add hot water. Beat egg, add half flour with butter, cold spices. Knead into ...
48. CINNAMON ROLLS
Dissolve yeast in water. Mix ... 1 1/2 hours. Roll to 1" thick, spread butter, cinnamon and brown sugar, add raisins ... to 375 degrees for 15 to 20 minutes.
49. CINNAMON ROLLS
Dissolve 3 packages yeast in ... or overnight. To roll dough: Flour surface and rolling ... and roll. Mix cinnamon and sugar to your liking. ... in greased pan for 15 to 20 minutes. Watch ... thick. Pour over rolls.
50. CINNAMON ROLLS
Soften yeast in warm water. ... place until double. Roll out on a floured surface ... butter and brown sugar-cinnamon mixture. Fold over and roll ... Then roll as for jelly roll and slice in ... degrees until brown. Frost while warm. Boil until sugar ... to make spreading consistency.
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