Results 41 - 50 of 137 for fresh grapes

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Drain pineapple, reserving juice; set aside. Combine cornstarch, sugar, and nutmeg in a medium saucepan; gradually add water, stirring ...

Arrange fruit on pie crust and sprinkle with 2 tablespoons sugar. Cover with glaze. Cook until thickens and comes to a boil. Boil one ...

In small saucepan combine gelatin and water, let stand about 1 minute. Stir over medium heat until gelatin is dissolved. Add whipping ...

Cut grapes in half. Mix pineapple and grapes in serving bowl, cover, chill. Slice bananas, add to grapes and pineapple. Fold in Cool Whip.

In large bowl toss all ingredients and mix well. Chill in covered container. Yield: 10 to 12 servings.



Wash fruit. Pull stems from ... melon scoop. Remove grapes from stems. Mix canteloupe, melons, ... add strawberries. Drizzle fresh orange juice over fruit mixture. ... Serves 8 to 10.

Pour fruit dip sauce over top, cover tight and chill. Can be prepared in advance and it makes a wonderful dessert. Fruit can be layered in ...

In small saucepan combine honey and water. Bring to a boil. Reduce heat; simmer 5 minutes. Stir in lime juice and orange liqueur. Cool ...

On each skewer thread orange sections ... melon, pineapple and cheese chunks. Place a grape on each end of each skewer. Dip in yogurt and serve.

Mix all ingredients and chill in large glass bowl. Serves 8.

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