Results 41 - 50 of 229 for fillings for brownies

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven 350. Prepare brownie mix as directed except bake 20 minutes. Beat egg, milk, vanilla and cream cheese in large bowl until smooth. ...

Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into lightly greased 13 x 9 inch baking pan. Bake 20 minutes. ...

Mix brownie mix, water and ... through several times for marble effect. Bake at 350 ... minutes. Cool before removing from pan. Frost if desired.

Heat oven to 350 degrees. ... at 350 degrees for 40 to 50 minutes or ... completely. Cut into bars; store, covered, in refrigerator. Makes 36 bars.

Combine brownie ingredients and beat ... 350 degrees F. for 35 minutes. Combine butter and ... evenly over cooled brownies. Refrigerate for about 15 ... cutting. Keep in refrigerator.



Heat oven to 350 degrees. ... at 350 degrees for 33 to 35 minutes or until brownies are set. DO NOT OVER ... desired. Store in refrigerator. 48 bars.

Preheat oven to 350 degrees. ... until set. Cool. Chill. Stir remaining 1/2 teaspoon almond extract into cherry filling and pour over brownies.

Heat oven to 350 degrees. Prepare brownie mix as directed on package except bake 20 minutes. Beat vanilla, egg, milk and cream cheese in ...

Prepare brownie mix and let ... spread on cooled brownies and put in refrigerator for at least 30 minutes. Melt ... chocolate and mint from melting.

Preheat oven to 350 degrees. Prepare brownie mix as package directs. Spread into lightly greased 13 x 9 inch pan. Bake 20 minutes. ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index