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Results 41 - 50 of 50 for famous chili
To season seafood, use half of above mixture and add: 1 teaspoon thyme and 1 teaspoon sweet basil.
Brown bacon and drain. Put bacon in bowl and brown the beef in the same pan. Add the onion and cook until yellow. Drain the beef and onions ...
Heat all ingredients in a medium saucepan to boiling. Then simmer sauce for about 1/2 hour. Accts. Rec.
Preheat oven to 400. Combine ... veal, cheese, crumbs, chili sauce, onions, eggs, green pepper, ... strips may be placed on top of sauce if desired.
Mix with enough water to make a medium thin batter. 2 gallons rich beef broth (let come to a boil). Add flour slowly and stir. 1/2 cup salt ...
Mix well and use like salt. When it's salty enough, it's seasoned to perfection. Use generously on everything. Note: If too peppery for ...
Coat meat with flour and saute in fat with celery and onion until browned. Place the remainder of the ingredients (excepting the tomatoes) ...
Mix well and use like salt. If too peppery for children, add more salt to mixture. To season seafood, use half of above mixture and add 1 ...
Brown meat and onions. Add beans and chili seasoning. Simmer for 10 minutes. ... tortillas in the hot oil and fill with meat mixture. Add salad on top.
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