TONY'S ALL PURPOSE FAMOUS CREOLE
SEASONING
 
1 (26 oz.) box free flowing salt
1 1/2 oz. ground black pepper
2 oz. ground red pepper
1 oz. pure garlic powder
1 oz. chili powder
1 oz. Monosodium Glutamate (Accent; MSG)

To season seafood, use half of above mixture and add: 1 teaspoon thyme and 1 teaspoon sweet basil.

 

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