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Results 41 - 50 of 3,550 for egg meringue
Mix 1/2 cup sugar, flour, salt, milk, 3 egg yolks, 1 whole egg. Boil ... 1/4 cup of sugar (beat). Put in oven 350 degrees until meringue browns.
Mix together yolks, raisins, sugar, ... constantly. Pour into prepared pie shell and top with meringue mixture. Brown in 450°F oven. Serves 6 to 8.
Preheat oven to 350°F. Blend ... with sugar and egg yolks in one brisk beating. ... 13x9-inch pan. For meringue topping, beat two egg whites ... oven about 5 minutes.
Combine and cook ingredients in ... the 2 leftover egg whites, whipped, plus 4 tablespoons ... recipe. You don't have to tell anybody who's family.
45. CARAMEL PIE
Heat milk, sugar and butter. Separate egg yolks from the whites, reserve ... shell. Cover with meringue topping. Beat egg whites until ... lightly on hot filling.
Preheat oven to 450°F. Beat egg yolks with until light and ... shrinkage of the meringue. You can draw peaked ... covered dish until ready to serve.
47. RHUBARB DESSERT
Mix and press into ungreased ... has dissolved. Place on topping and bake at 350°F for 12 to 15 minutes or until the meringue is a golden brown.
For Filling: combine 1 1/2 ... hot mixture to egg yolks. Mix well. Return to ... baked crust. For Meringue: Beat egg whites and ... room temperature before serving.
In saucepan, combine sugar, cornstarch ... into slightly beaten egg yolks; immediately return to hot ... pie shell. Spread meringue on top of pie and ... meringue is golden brown.
50. FLOATING ISLAND
This is an elegant and ... of delicate poached meringues floating on a pool of ... a boil, beat egg whites and salt until they ... the meringues. Serves 8.
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