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Results 41 - 50 of 125 for egg-free cookies
Heat oven to 375 degrees. ... creamy. Blend in egg, flour, salt and baking ... ungreased cookie sheet. Bake 8 to 10 minutes. Do not over bake.
Preheat oven to 375 degrees. ... ingredients. Stir in egg whites, corn syrup and vanilla. ... sheets. Bake 10 minutes or until firm. Do not overbake.
Preheat oven to 350 degrees. Combine and beat one minute at medium speed: Add and blend 2 minutes at low speed: Fold in: Drop from teaspoon ...
Spray cookie sheet with spray. ... ingredients, stir in egg whites, corn syrup and vanilla ... for 10 minutes. Cool on racks. Makes 2 1/2 dozen.
Cream butter. Add sweetener; egg, vanilla, lemon and beat ... pecan half on top if desired. Bake at 375 degrees for 8-10 minutes. Makes 3 dozen.
Preheat oven to 375 degrees. ... ingredients. Stir in egg whites, corn syrup and vanilla. ... teaspoonfuls, and bake for 10 minutes. DO NOT OVER BAKE.
Cream butter, egg, and vanilla until mixed ... 350 degrees. Slice cookies 1/4 to 3/8" thick and ... until light golden brown. Cool on wire racks.
Blend and beat at medium speed for 1 minute. Add and blend 2 minutes at low speed: Fold in: Drop from teaspoon onto ungreased cookie sheet. ...
Heat oven to 375 degrees. ... butter, vanilla and egg white in large bowl. Stir ... 2 1/2 dozen cookies, 75 calories each, 2 grams fat, 0 cholesterol.
Set oven to 375 degrees. ... peanut butter. Add egg product and vanilla. Mix well. ... sheet and cool on wire rack. Makes about 3 dozen cookies.
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