Results 41 - 50 of 419 for crumble

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Combine "1/2" cup sugar and 2 tablespoons flour; add cinnamon and nutmeg. Sprinkle apple slices with lemon juice. Pour sugar mixture over ...

To make filling, mix together sugar, flour and lemon peel. Sprinkle lemon juice over apples. Spread sugar mixture over apples and toss ...

Make pie crust for 1 crust. Line 9 inch pan. Peel and quarter about 5 large apples (7 cups). Sprinkle 2 tablespoons lemon juice over apple ...

Place apples in buttered small pan 9x9x2 baking dish. Sprinkle with cinnamon, salt and water. Mix together flour, sugar and butter until ...

Mix flour, butter, and brown sugar as you would for pie crust. Mix until crumbly. Butter a casserole dish. Slice apples into dish. Combine ...



In a medium-size bowl combine the yogurt, lemon juice, garlic, 1/2 teaspoon of the salt, hot red pepper sauce and 1/2 teaspoon of the ...

Heat oven to 375 degrees F. Place apples in baking dish. Blend rest of ingredients until mixture is crumbly. Spread over apples. Bake 30-35 ...

Blend the flour, butter, and sugar with a pastry blender or fork. Form a well-crumbled mass. Slice the apples into the buttered baking ...

Peel, core and slice up ... a knife and crumble all together with hands; put ... degrees for 25 minutes. Serve with vanilla ice cream on the side.

Heat oven to 450 degrees. ... slices. Top with Crumble Topping: Mix 3/4 cup flour, ... over top. Bake 30 to 40 minutes or until apples are tender.

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