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creamed tuna
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creamed tuna
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41.
CREAM TUNA WITH CHEESE ROLLS
Melt butter over low heat; ... stirring constantly. Add
tuna
and boil 1 minute. Pour ... minutes. Sprinkle with parsley flakes if desired. Serves 2.
Ingredients: 12 (cheese .. flour .. milk .. onion .. salt ...)
42.
CREAME TUNA
Melt butter. Add flour and blend until smooth. Add milk. Add
tuna
and peas. Dice eggs. Cook until white sauce is thick. Serve over toast.
Ingredients: 7 (eggs .. flour .. milk .. salt ...)
43.
CREAMED TUNA IN TOAST CUPS
Heat oven to 350 degrees. ... 1 can white
tuna
. Add the
tuna
to ... taste. After putting
creamed tuna
in serving dish, sprinkle ... garnish it. Serves 6.
Ingredients: n/a
44.
CREAMED TUNA
Make white sauce by melting 4 tablespoons butters (or butter_). Then add to this 4 tablespoons flour and salt. Then add cold milk and cook ...
Ingredients: 6 (flour .. milk .. peas .. salt .. tuna ...)
45.
CREAM OF TUNA
Combine: Melt butter in saucepan over low heat. Blend in flour, salt.
Ingredients: 6 (flour .. milk ...)
46.
CREAMED BROCCOLI AND TUNA
Discard tough ends of broccoli, ... lemon juice and
tuna
. Place broccoli in shallow ... cheese on top. Bake 25 minutes in 350 degree oven until hot.
Ingredients: 6 (broccoli .. cheese .. juice .. milk .. soup ...)
47.
CREAMED TUNA WITH RICE
Cook rice; drain and set aside. Drain oil from
tuna
into large saucepan and add ... individual casseroles with a sprinkling of croutons and parsley.
Ingredients: 12 (croutons .. flour .. milk .. parsley .. rice .. salt ...)
48.
CREAMED TUNA OR RICE
Cook rice according to directions. ... blended and smooth. Add milk slowly, stirring constantly to avoid lumps. Blend in
tuna
and serve on rice.
Ingredients: 8 (flour .. paprika .. salt .. tuna ...)
49.
TUNA CREAM SALAD
Mix Jello with boiling water. Let set slightly. Whip
cream
and fold in mayonnaise. Fold ... 7 ounce can of shrimp may be used instead of
tuna
.
Ingredients: 11 (cream .. jello .. mayonnaise .. salt ...)
50.
CREAM TUNA
1 large can
tuna
or two (6 1/2 ounce) ... thicken, then add drained
tuna
. Cook slowly to warm. Salt and pepper to taste. Pour over toast or biscuits.
Ingredients: 3 (flour .. milk ...)
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