Results 41 - 50 of 108 for cream cheese sausage roll

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Heat oven to 375°F. Unroll ... form crust. Brown sausage in large skillet over medium ... discard drippings. Add cream cheese to same skillet. Cook over ... Cut into small squares.

Press 1 package crescent rolls in a greased 9 x ... perforations. Mix cooked sausage and softened cream cheese. Spread on crescent rolls. ... at 400°F until brown.

Trim bread; cut in half. Mix cream cheese and sausage. Spread on bread; roll up. Wrap with slice of ... Bake on rack at 350°F until brown.

Lay out cooked noodles on ... garlic, meat, seasonings, cream cheese, and 1/4 to 1/3 ... with spinach mixture. Roll. Place seam side down ... degrees for 30 minutes.

Place 1/2 - 1 teaspoon cream cheese in middle of a piece ... of cream cheese. Roll up and place toothpick in ... easy, and delicious appetizer.



Mix sausage and cream cheese; spread on bread. Roll into a roll lengthwise. Cut ... 375 degrees for 20 minutes. These may be frozen and reheated.

In skillet cook the sausage until browned; drain off fat. Stir in cottage cheese and flour. Add oregano, basil ... onto each tortilla; roll up jelly roll style. Place ... Serves 8 to 10.

Brown meat; drain. Add onion, ... Simmer 5 minutes. Cheese Filling: Combine all ingredients. Crust: ... over making a roll. Pinch to seal. Brush ... 20 to 25 minutes.

Cream cheese should be at room temperature. Crumble the sausage into tiny pieces and cook ... minutes. Watch carefully as they may burn. Serve hot.

Can use about 1 cup ... Top meat with cheese filling; spoon remaining meat mix ... degrees for 20-25 minutes or until deep golden brown. Serves 4-6.

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