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Results 41 - 50 of 109 for crab rice casserole
Blend cream of shrimp soup ... mix the shrimp, crab, water chestnuts and celery. Stir in cooked rice. When all ingredients are ... bubbly. Serves 8-10 people.
Cook onions, pepper, garlic and ... thoroughly, stir in rice and bread crumbs. Put in 3 quart casserole, sprinkle with bread crumbs ... for 20 minutes covered.
43. CRAB CASSEROLE
Combine first four ingredients. Top with grated cheese. Bake at 350 degrees for 1 hour. Serves 4 to 6.
Toss all ingredients lightly together. ... greased 3 quart casserole. Refrigerate, covered until ready ... minutes or until peas are done. Serves 6.
Combine all ingredients in large casserole dish. Bake at 325 degrees for 1 1/2 hours.
Combine all ingredients, except cheese. Spoon into casserole, sprinkle cheese over top. ... or until cheese melts and is bubbly. Serves 4 to 6.
Mix all but last 2 ... buttered crumbs, spread on casserole. Sprinkle generously with paprika. Bake at 350 degrees for 45-50 minutes. Serves 8-10.
Saute onion and celery until just wilted. Lightly saute shrimp. Mix mayonnaise, cream, sherry, Worcestershire and seasonings. Mix all. Bake ...
Cook rice and mix all ingredients. Top ... be used as a cold dish by adding cooked, rather than raw, shrimp.) Delete bread crumbs. Refrigerate.
50. CRAB CASSEROLE
Preheat oven to 350 degrees. ... and place in a 2 quart buttered casserole baking dish. Top with bread crumbs and bake for 30 minutes. Serves 8.
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