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Results 41 - 50 of 149 for crab horseradish sauce
41. HOT CRAB DIP
Blend all ingredients but crab. Fold in crab. Bake uncovered for 20 minutes at 350 degrees.
Beat cream cheese at high ... smooth. Add yogurt, horseradish, Worcestershire sauce, pepper and hot sauce; ... Yield: 4 cups. Serving Size: 1/4 cup.
43. CRAB DIP
Butter pie plate. Mix all ingredients; spoon mixture into prepared pie plate. Bake at 375°F to 400°F until it bubbles. Sprinkle ...
44. CAJUN CRAB SALAD
For Mayonnaise: Mince garlic in ... each plate. Mound crab salad in center of lettuce. ... wedges. Serve, passing remaining mayonnaise separately.
45. HOT CRAB DIP
Mix all ingredients except almonds with fork. Place in uncovered casserole dish and bake at 350°F until bubbly (about 20 to 30 minutes). ...
46. HOT CRAB DIP
Mix well and bake at 375 degrees for 15-20 minutes.
Combine all of the ingredients and mix well. Spoon into a 1 quart casserole. Cover with heavy-duty plastic wrap and vent. Microwave at ...
Blend all ingredients except mushrooms. Clean mushrooms and remove stems. Fill mushroom caps with mixture. Sprinkle top with bread crumbs. ...
49. CRAB APPETIZER
Mix the first 5 ingredients ... plate. Mix chili sauce and horseradish and spread over cheese mixture. ... crackers. Works best at room temperature.
Cream all ingredients. Bake uncovered at 350 degrees for 45 minutes. Serve with toast points, melba toast or any crackers.
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