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Results 41 - 50 of 93 for corn chowder ham
41. CORN CHOWDER
Combine water and ham bones. Simmer for 1 1/2 ... onion, parsley flakes, corn, milk, and ham chunks. ... cooked ahead and reheated. May be frozen.
Heat oil in large kettle, add ham and toss over medium heat ... boil, stir in corn and simmer gently, partially covered ... necessary to bring chowder to a medium thick consistency. ... of diced red pepper.
In large saucepan, or skillet, ... brown. Add potatoes, ham, corn, soup, milk, salt and ... bowl; fill with chowder. Sprinkle with chopped parsley ... good supper for four.
Combine beans and water; bring ... 1 hour. Add ham hock; cover and simmer 1 ... along with ham, corn and milk; heat thoroughly, but ... 4 to 6 servings.
Peel and quarter potatoes; place ... add flour and ham. Cook over low heat. ... water, milk, and corn; stir well. Bring almost ... 4 to 6 servings.
Melt butter over medium heat. Add ham, onion and celery. Saute ... minutes. Add the corn and milk and heat until ... Season with salt and pepper.
In a 2 quart saucepan ... with cheese sauce, corn and ham. Stir in the cream. ... stirring occasionally. Serve chowder immediately with breadstick or crackers, if desired. Serves 4.
Peel and dice potatoes. In ... Stir in undrained corn and diced ham. Heat through. Before serving, sprinkle with chopped parsley. Makes 6 servings.
In a large saucepan, saute ... celery soup, evaporated milk, whole kernel corn, diced potatoes and diced ham. Cook over medium heat stirring often.
50. HAM CHOWDER SOUP
Mix all ingredients together. Refrigerate several hours to blend flavors. Heat and serve.
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