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Results 41 - 50 of 542 for cordon foods
Remove skin and bone from chicken, then cut each breast in half. Place 1 chicken piece between two pieces of plastic wrap and pound to ...
Lay slice of boiled ham and 1 slice of Swiss cheese on chicken breast. Roll up like jelly roll and secure with wooden toothpicks. Place in ...
Trim chicken breasts and pound with a tenderizing mallet to tenderize the breasts. Dice the bacon and saute until crisp. Add the onion and ...
Brush each piece of chicken with melted butter. Place a piece of ham and cheese on each piece of chicken. Roll up and secure with a ...
Grease 9x13 pan. Line with bread. Cover with cheddar cheese, chicken, Swiss cheese and ham. Top with slices mushrooms, if desired. Beat ...
Top each chicken breast half with slice of cheese and ham; roll up and secure with wooden toothpicks. In large skillet, melt butter and ...
Place each chicken half on a sheet of wax paper, flatten to 1/4 inch thickness using a meat mallet. Place half of cheese and ham in center ...
Grease or spray 9"x13" pan. Layer ham (about 3/4 pound sliced) Swiss cheese (1/2 pound sliced) and chicken breasts (6-8 depending upon ...
Preheat oven to 350 degrees. Heat oil in skillet. Remove fat from chicken. Pound chicken to flatten. Place 1 piece each ham and Swiss ...
Heat milk in a double boiler, water slightly boiling. Add chicken base, tarragon, garlic, pepper, curry powder. After milk is warm, add the ...
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