Cooking Rice Noodles - Recipes - Page 5

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Results 41 - 50 of 1,020 for cooking rice noodles

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41. CHICKEN AND SHRIMP NOODLE SALAD

Prepare salad dressing and set ... over low heat, cook sesame seeds until golden, about ... Drop Chuka Soba noodles in large pot of boiling ... well blended. Serves 6.

42. BEEF STROGANOFF

In skillet, brown beef in ... onion, salt, pepper and Worcestershire sauce. Stir in sour cream. Stir until thickened. Serve over noodles or rice.

43. SHRIMP AND CASHEW STIR-FRY

Combine shrimp with 1 tablespoon ... 30 seconds or until sauce is slightly thickened. Sprinkle with cashews. Sprinkle over rice or rice noodles.

44. SWEET AND SOUR CHICKEN

In 2-quart microwave-safe casserole, combine ... and green pepper. Micro-cook, covered, on 100% power ... Serve over hot rice and/or chow mein noodles. Yield: 4 servings.

45. CHINESE CHICKEN SALAD

Cube chicken and brown in butter. Save drippings. Mix salad ingredients in large bowl (except Top Ramen season packet). Dressing: Mix ...

46. PIZZIAOLO

Cut meat into thin strips. ... and celery. Stir fry until meat is hot, about 1 minute. Serve over rice, noodles or other pasta. Make 4 servings.

47. BEEF AND LEEKS IN SPICY CHILI SAUCE

Heat wok or 12-inch skillet ... crisp-tender. Stir in chili puree; cook and stir about 30 seconds or until hot. Serve with rice. Yield: 4 servings.

48. TERIYAKI CHICKEN STIR-FRY

Heat wok or 12 inch ... heat to low. Cover and simmer about 6 minutes or until vegetables are crisp-tender. Serve with couscous, rice or noodles.

49. HAWAIIAN RICE

Add to rice: 1 3/4 c. diced ... diced 4 oz. can sliced mushrooms (drained) 3/4 can crushed pineapple (drained) Bake 350 degrees 1 hour covered.

50. CHICKEN AND WINE SAUCE

Mix soup, sour cream and ... casserole dish. Pour mixture over chicken. Bake at 350°F for 1 1/4 to 1 1/2 hours. Serve over rice or noodles.

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