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Results 41 - 50 of 107 for coffee flavored cream cake
Cream butter and add sugar. Add ... at 350 degrees for 45 minutes. When cool, dribble over the top a mixture of confectioners sugar and water.
Spread 1/3 batter in bottom ... of milk, or cream, try 1 tablespoon first, ... extract. Mix until sugar is melted and medium thick, drizzle over cake.
Combine crumbs, sugar and butter. ... large bowl, beat cream cheese until fluffy. Add Eagle ... (or cup) dissolve coffee in water, then add to ... overs to the freezer.
Heat oven to 350 degrees. ... minutes or until cake springs back when touched lightly ... until topping is bubbly and lightly browned. 12 servings.
Heat oven to 350 degrees. Grease 13 x 9 inch cake pan. In saucepan melt butter ... cake. Broil 4-6 inches from heat until bubbly. 12 servings.
1. Grease and flour 2 (9") round cake pans; line with wax paper. ... Cool. FROSTING: Combine ingredients in medium bowl. Must be refrigerated.
Cream butter. Add sugar gradually. Add ... minutes. Let cool 5 minutes, then remove from pan. Frost while warm. Drizzle frosting over top of cake.
Cut cream cheese and butter into Bisquick ... filling. Bake at 425 degrees for 12 to 15 minutes. Combine ingredients for icing and drizzle on top.
Heat oven to 350 degrees F. 13x9 inch pan. Melt 1/2 cup butter and chocolate. Add water; bring to boil. Stir in oats, sugar, cup brown ...
Preheat oven to 350 degrees. In a large mixing bowl cream butter and sugar until fluffy. ... until done. Cool cake in pan for 10 minutes, ... cake rack and cool.
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