| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 54 for cocktail sausages
Brown meat and drain. Add cheese, stirring often. When melted, add oregano, Worcestershire sauce and garlic. Spread on party rye and ...
42. COCKTAIL PUFFS
Crumble sausage in skillet, brown and drain; return to heat. Add cubed cheese and melt. Remove from heat. Preheat oven to 375 degrees. ...
Combine the above ingredients, except for the sausage, in a 2 quart microwave safe dish and microwave on high for 1 minute. Stir in sausage ...
Stir together flour, cheese, onion, and salt. Cut in shortening until pieces are size of small peas. Blend 1/4 cup tomato juice with ...
Combine hamburger and sausage and form into 1 inch balls. Bake meatballs at 400 degrees for 10 to 12 minutes on ungreased jelly roll pan ...
Cook turkey sausages according to package directions and ... Remove from skillet; serve warm as a dinner or cocktail appetizer. Yields: 40-50.
1. Mix together the sausage, ... Worcestershire sauces. Cover and cook over low heat for about 15 minutes. Makes about 30 cocktail-size meatballs.
Mix meatballs. Bake at 375 degrees for 30 minutes in baking pan. Shake pan occasionally, drain. Combine sauce mix ingredients; pour over ...
Brown meat (drain fat). Combine with cheese, season with salt and pepper to taste. Spread on slices of bread. Freeze on slices of bread. ...
50. COCKTAIL PIZZAS
Combine all ingredients except biscuits. Separate each biscuit into 3 pizza rounds. Spread with mixture and place on cookie sheets. Freeze. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables