Results 41 - 50 of 63 for chuck sauerkraut

Previous  1  2  3  4  5  6  7   Next

Core cabbage and put in ... loose cabbage and sauerkraut on top of rolls, add ... with tomato soup and tomato sauce. Cook slowly for 2 1/2 hours.

In large skillet, heat butter until melted. Spread sauerkraut evenly over butter in skillet. ... Top with ground chuck, salt, pepper, and tomato ... tender. Makes 4 servings.

Combine meatball ingredients and make into pingpong ball size meatballs. Place in an 11 x 13 inch baking dish. Mix sauce ingredients, plus ...

Rinse sauerkraut several times with warm water, ... with pork, frankfurters, Polish sausage, blood sausage, or bratwurst. Makes 4 to 6 servings.

Mix together and make about ... Spread 1 cup sauerkraut over meatballs. 1 bottle water ... meatballs. Bake at 350 degrees for 1 1/2 hours uncovered.



Cut deeply around core of ... ingredients except for sauerkraut and mix. Roll in cabbage ... Put in oven at 350 degrees and bake for 2 1/2 hours.

Spread cabbage in bottom of ... of cabbage. Spread sauerkraut over top of meat. Pour ... hours. Serves 10 generously at 224 calories per serving.

Wrap cabbage in plastic wrap ... over cabbage. Smooth can of sauerkraut over top of casserole. Cover and cook on Full Power for 14 to 20 minutes.

Combine all of above - ... of roast and sauerkraut on top of onions. Bake ... sliced ham or pork chops, cutting back on length of cooking time.

Prior to cooking (no less ... excess cabbage leaves, sauerkraut and tomatoes. Do not rinse ... Bring to boil, then lower heat and cook for 2 hours.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index