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Results 41 - 50 of 466 for chive cream sauce
Mix all ingredients with 1/2 of corned beef and form into ball. Roll ball into remaining corned beef.
Marinate chicken in mustard and ... or until golden brown. (You can coat with melted butter). Combine sauce ingredients and serve over chicken.
43. CRABMEAT SPREAD
Have cheese at room temperature. Mix all ingredients and mold into desired shape. Optional - Cover with hot sauce (horseradish and catsup.)
Mix all ingredients, except breadcrumbs, cheese and butter. Turn into casseroles and top with crumbs and cheese; dot with butter. Bake at ...
Layer in ungreased 9-inch pie plate/pan in order listed. Bake at 350°F for 10 to 15 minutes or until cheese is melted and slightly ...
Make flaky pastry: In food ... mix butter and cream cheese until blended. Add flour ... light white wine sauce: Place wine, vinegar and ... pepper. Stir in chives or parsley. Reheat before serving. ... remaining sauce. Serves 8.
Mix ingredients for the filling and refrigerate for 30 minutes to firm up. Fill each fillet with the filling and roll it up. Then coat it ...
Cook beef and onion together ... skillet, add enchilada sauce, mushroom soup, chicken soup, chopped chives, Velveeta and Longhorn cheese. ... inch pan lightly greased.
Put cottage cheese into a ... a mixing bowl. Cream the butter by beating it ... (or electric mixer at medium speed) until a smooth paste forms.
50. BEER CHEESE SOUP
In heavy pan, melt butter ... chicken broth and cream. Mix until smooth and ... beer and Worcestershire sauce. Mix in coloring and chives. Simmer 5 minutes, stirring ... with popcorn. Serves 8.
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