Results 41 - 50 of 82 for chicken corn noodle soup

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In large kettle combine chicken, water, onion, salt, pepper ... to boil. Add corn, noodles, parsley. Add chicken. Heat. ... Makes 3 cups noodles.

Cover chicken with water and cook. When ... pieces. Crush the noodles and cook in the broth. Add corn - cook. Add chicken - ... 8 quarts of soup.

Cut up the chicken and cook in broth to ... broth. To make noodles: 1/4 tsp. salt Flour ... sharp knife. Bring soup to a boil. Measure about ... 5 minutes. Add corn, cook 3 minutes longer. ... Add parsley and seasonings.

In large pot or Dutch oven, stew the chicken in 2 quarts water for ... to taste. Add corn (including juice). Add the noodles and cook until tender. Serves 6-8.

1. Begin with 4 to ... chunks. 5. Cut corn off the cob. Get rid ... Put all 5 chickens into water. (Note: 199 chickens ... gum and curly noodles (noodles are all the same). ... chicken back into soup. 13. Serve in a ... bowl. 14. EAT IT!



Cut up chicken and cover with 3 quarts ... kettle. Add the noodles and corn and cook 15 minutes longer. ... corn or noodles or you may add rice.

Add all ingredients except noodles. Bring to boil, then ... desired, Bisquick dumplings may be cooked on top following directions on Bisquick box.

Mix together the onion, soup, and milk. Place in layers the cooked noodles, corn, chicken, cheese and sauce in ... degree oven for 35 to 40 minutes.

Alternate layers of noodles and chicken in greased casserole. Sprinkle each ... and pepper. Pour soup over top. Dot with fat; ... degrees for 30 minutes.

Boil one large stewing chicken until ready to drop from ... 1 package crinkle noodles. Use the broth after ... Add cream style corn. Add mushroom soup (not diluted) and pimentos. Take ... Better if made ahead.

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