Results 41 - 50 of 222 for chicken-fried pork chops

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Sliced carrots, broccoli and cauliflower flowerets, pea pods). Mix cold water, soy sauce, cornstarch, bouillon, ginger and garlic powder in ...

Brown meat, onion and garlic together, until fully cooked. Add vegetables and cook lightly. Adding them according to how long they take to ...

Saute onion in oil until golden. Add egg and scramble mixture. Stir in rice, soy sauce and diced meat. Cook over low heat for 5 minutes. ...

Scramble eggs in Magnalite pot. Remove eggs. Wilt chopped garlic. Add meat. Sauté together. Add cooked rice. Season with soy sauce ...

Cut pork into thin strips. Mix with ... Put back in pot, add noodle servings. Serve meat and vegetables over noodles. (You can serve over rice.)



Start with 2 tablespoons of ... Brown beef or pork in separate pan; add meat ... dish over rice noodles. Recipe easy to double or cut in half.

Add all ingredients; quickly stir-fry in soy sauce.

Saute onion in small amount of vegetable oil in skillet. Add pepper if desired. (I like it better without the green pepper.) Add the meat ...

Cook all together for about 1 1/2 hours or until thick. 1/4 c. oil Wash meat and pat dry. Then put meat in large skillet and fry in oil. ...

Prepare your choice of ingredients ... and II to wok; cover and cook 1 minute more. Serve atop deep-fried rice sticks or with rice, if desired.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index