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Results 41 - 50 of 101 for captains
Coat chicken with flour mixed with salt and pepper. Brown in skillet with butter. Remove and add onion, pepper, garlic, curry powder and ...
Saute onion, green pepper and minced garlic in butter; set aside. Wash and pat dry chicken breasts. Dredge in 1/2 cup flour, 1 tablespoon ...
This is made with leftovers of vegetables, mashed potatoes, or any type of meat. Each ingredients is layered in a casserole dish to this ...
Saute peppers, onion, garlic in chicken fat. Add tomatoes, catsup, curry, mushrooms, thyme, salt and pepper. Add chicken broth. Cook slowly ...
45. CAPTAINS SOUP
Mix all ingredients together and simmer 20-30 minutes or until vegetables are tender. Soups can be diluted if you like a thinner soup.
In large bowl, combine shrimp, salad greens, tomatoes, clams, onion and olives; chill. In small jar with tight fitting lid or cruet, ...
Season chicken and shake in bag with flour. Brown in oil. Arrange chicken in skillet. Add remaining ingredients. Cover and cook on low for ...
Saute and dice in butter until soft. Mix and melt these together in a separate pan. Mix together first 2 mixtures together. Stir well. Take ...
Brown chicken pieces. Make sauce with the remaining ingredients and cook for 1/2 hour before adding to chicken, then bake in 350 degree ...
1. Put shrimp in large fry pan with bacon grease. Cook lightly over medium low heat on one side, then turn shrimp; cook other side. 2. Add ...
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