| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 500 for can red salmon
Boil potatoes in lightly salted ... Steam or microwave salmon (or open can and drain). Set aside to ... choosing. Enjoy! Makes 8 to 10 fishcakes.
Mix the olives, tomato paste, ... side of the salmon with Italian seasoning and spray ... the grill (it can be scraped off later). Spoon ... the salmon and serve.
Season both sides of salmon generously with salt and pepper. ... plates. Top with the salmon and garnish with fresh lemon zest and chopped dill.
Fire up the charcoal grill ... Mix olive oil, red wine vinegar and garlic powder ... will vary with salmon thickness). Salt and pepper to taste. Enjoy! Serves 2.
Preheat grill to medium-high heat; ... set aside. Pat salmon dry with paper towel. Coat ... heat. Add onions, red pepper and garlic; cook, stirring ... in parsley. Serves 4.
Put cottage cheese in a food processor or blender. Puree for 30 seconds, or until smooth. Scrape into a medium bowl. Stir in remaining dip ...
Remove all bones and mix with cracker crumbs, onions and eggs. Shape into croquettes and fry. Serve with White Sauce. Combine cornstarch, ...
Mix ingredients in glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours. Makes 1 3/4 cups.
Season salmon lightly with salt and pepper. ... the oregano and red pepper. Add wine; cook 2 ... scallops or clams may be substituted for the salmon.
Place the eggs, celery, onion, dill and salmon in a mixing bowl and ... and pepper. Refrigerate for several hours to allow the flavors to blend.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables