Results 41 - 50 of 156 for camp

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Use a camper's Dutch oven for this recipe. Combine flour, salt and pepper. Dredge meat in flour mixture. Heat shortening and brown meat in ...

Saute onion in butter until tender. Add remaining ingredients. Bring to a boil. Turn heat down and simmer for 25 to 30 minutes or until ...

NOTE: Wash and cut up chicken at home where plenty of water is available. Put chicken in zip shut bags and place in a cooler with ice just ...

(Or sunfish, blue gill, or crappie, dressed). Dress the fish, wipe them dry with a paper towel and season well with salt and pepper. Roll ...

Combine all ingredients and heat on stove top or bake in oven with main course.



For each dinner you will need 1 pound coffee can. Mix ground beef, onion soup mix and dried parsley. Make into 3 patties. Put 1 patty in ...

NOTE: You can prepare the patties at home before you go camping. Beat egg slightly. Mix together sausage, onion, parsley, bread crumbs, ...

Place all ingredients in order listed into large plastic Ziploc bag; seal. Squeeze gently until well mixed. Let stand for 5 minutes. Spoon ...

Cut 1 (16 inch) square of heavy duty foil for each serving. Lay the foil shiny side up. For hungry campers, use about 1/3 pound of meat per ...

Melt shortening in #12 Dutch oven. Dice onions. Brown deer and onion together then add all other ingredients along with jalapeno peppers ...

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