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Results 41 - 50 of 289 for bran flakes
Pour boiling water over bran and let stand a few ... desired. This batter can be kept in refrigerator 4-6 weeks and make a batch whenever desired.
Stir together flour, baking powder, ... Set aside. Measure bran flakes, milk and mashed bananas ... minutes or until muffins are golden brown.
Mix bran flakes, egg, buttermilk, syrup and ... minutes, or until toothpick inserted comes out clean. Yield: 1 dozen. 1 muffin = 1 starch and 1 fat.
Mix well. Pour 1 cup boiling water over bran. Stir and let sit ... degrees for 12 to 15 minutes. Batter will keep in refrigerator for 6 weeks.
Pour boiling water over All-Bran and let stand. Mix sugar ... most of Bran Flakes, soda and salt. Stir ... for expansion. Will keep for 6 weeks.
Stir together flour, baking powder, ... Stir together Kellogg's Bran Flakes cereal, milk and bananas in ... sodium and 27 milligrams cholesterol.
Preheat oven to 350°F. Grease ... bowl, stir together bran, flour, wheat germ and ... or until brown. Serve warm or cold. Yield: 24 muffins.
Combine bran flakes in milk; soak for 2 ... gram, fat 3 gram, carbohydrates 21 gram, sodium 290 mg. Low fat, low calories, low sodium, low sugar.
In a large bowl, stir together bran cereal, zucchini, milk, egg, sugar ... and firm to touch. About 30 minutes. Remove from pans and serve hot.
Stir together flour, sugar, baking ... aside. Measure Kelloggs Bran Flakes cereal and milk into large ... brown. Serve warm. Yield: 12 muffins.
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