Results 41 - 50 of 50 for blueberries tapioca sugar

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Mix and let stand while ... Sprinkle with 1/2 cup brown sugar. Dot with butter. Cover with top crust. Seal. Bake at 425 degrees for 30-40 minutes.

Preheat oven to 350 degrees. ... baking dish. Combine sugars, tapioca, salt and water. Cook, ... butter and the blueberries. Pour into the prepared ... lightly pressed with fingertip.

Pour lemon juice over peaches and stir. Add blueberries, sugar, tapioca and salt; stir gently. Pour ... bake at 425 degrees for 45-50 minutes.

Combine flour, 1/2 cup sugar, dash salt and butter. ... springform pan. Combine blueberries, lemon juice, remaining 1/2 cup sugar, tapioca, salt and cinnamon. Let ... cream. Yield 8-10 servings.

Put blueberries in pie shell, top with sugar, tapioca, lemon juice and cinnamon. ... 10 minutes, lower heat to 350 degrees and bake until done.



Combine berries, 1/2 cup sugar and tapioca. Place in a 1 ... crumb mixture. Spread over fruit. Bake at 350 degrees for 40 minutes. Serves 4-5.

Cream 3/4 cup butter and 1/4 cup sugar. Add 2 egg yolks ... saucepan combine berries, tapioca, peel, and spices, and ... minutes. Cool, then chill.

Thaw raspberries and rinse frozen blueberries in colander to clean and ... and drain. Mix sugar and pudding mix together, pour ... from getting too brown.

Mix above together and let stand. Line 9" pie plate with half prepared pie dough for double crusted pie.

Combine berries, oranges, sugar, salt and nutmeg and tapioca. Toss until well mixed. ... Brush top with cream. Bake at 400 degrees for 45 minutes.

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