Results 41 - 50 of 121 for blackberry peach

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Preheat oven to 425 degrees. Grease medium baking pan. Mix flour and milk thoroughly. Pour in pan. Drain fruit and pour on top of batter. ...

Preheat oven to 350 degrees. Combine flour, sugar, milk and butter in bowl. Mix well. Pour batter in 2-quart baking dish. Spoon in fruit ...

Melt butter in pan. In saucepan put fresh fruit or frozen fruit (less water needed); add sugar and bring to boil. Fruit needs to be ...

Preheat oven to 350 degrees. Mix sugar, self rising flour, and milk together. Let butter melt in 8 x 8 inch pan. Blend sugar, flour, milk ...

Place fruit in a slightly greased 8 inch square baking dish. Sprinkle with 1/2 cup sugar. Set aside. Cream butter and 1/2 cup sugar. Blend ...



Preheat oven to 350°F. In bowl mix prepared fruit with 1 cup sugar, set aside. Place butter in a 2-quart baking dish; place in oven ...

Mix cake according to directions except for milk and eggs. Add nuts and jam. Spray tube pan with spray shortening. Pour in batter and bake ...

Preheat oven to 350 degrees. Combine flour, sugar, milk and butter in bowl. Mix well. Pour batter in 2 quart baking dish. Spoon in fruit ...

Butter a baking dish (9x9 inch). Pour in fruit. Pour batter over top and bake 350 degrees for 45 minutes or until done. Mix batter until ...

This is the method for making peach, apple, strawberry, blackberry, blueberry pie - any ... Bake at 350 degrees until crust is a golden brown.

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