Results 41 - 50 of 127 for bells best

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Given to Rebekah by her ... Sauté onion and bell pepper in a little butter ... minutes, uncovered. This may be prepared ahead and freezes well.

Mix all marinade ingredients in a saucepan and bring to a boil. Boil for 5 minutes and cool. Drain all cans of beans and shoepeg corn. Add ...

Begin by sautéing the onions and bell peppers in the olive oil. ... be fine along this dish, but I would prefer an Italian Bardolino -Venezuela

Saute onion and bell pepper with small amount of ... Cook until meat is done. Add beans and Bull's Eye to taste. Let simmer until hot throughout.

Mix all ingredients in food processor till blended and chunky. Mix and match seasonings to meet your taste.



Preheat oven to 375°F. In a large bowl, combine all ingredients. Mix thoroughly and transfer to a LARGE baking dish. Shape into a loaf ...

Mix all ingredients in bowl, mix well. Place in casserole dish to fit and bake 1 to 1 1/2 hours at 375°F till done using meat thermometer ...

This recipe never is the same. I love all types of vegetables and usually grab what I have on hand. You can add olives or mushrooms or add ...

Sauté onions, green bell peppers, garlic, and jalepenos until ... low until all liquid has been absorbed and rice is tender, about 20 minutes.

Very easy to make, and ... and vegetables (except bell peppers) to the bottom. Season ... peppers on top of the roast. Cook on LOW for 8 hours.

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