Results 41 - 50 of 177 for baked chicken soy sauce

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Shake chicken parts in paper bag with ... over each piece. Bake 50 minutes at 350 degrees ... combine juices, sugar, soy sauce, and cornstarch in a ... lightly with a fork.

Remove tips from chicken wings. Discard. Cut wings into ... top with the sauce and cover. Refrigerate for at ... in oven and bake for 1 hour, or until ... sweet and sour variation.

Put flour in roasting bag ... and pepper (red) chicken, putting a little of ... bowl mix wine, sauce and hot sauce. Pour around ... roasting bag for baking.

Season chicken; lightly coat with flour. ... over chicken. Cover. Bake 50 minutes at 350 degrees. ... taste, in place of seasoned flour above.

Coat chicken with flour, salt and pepper. ... Blend together soup, soy sauce, mushrooms, beer and pour over chicken. Bake at 350 degrees uncovered for ... sprinkle almonds on top.



Marinate chicken in sauce several hours. Remove chicken from ... boil; simmer 5 minutes. Pour over chicken. Bake at 400 degrees for 35 minutes.

Dab chicken with dots of softened butter; ... oil. Sprinkle with soy sauce. Cover lightly with foil. Bake 1 hour at 350°F. Chicken ... allow browning. Serves 4.

Brush chicken with butter and sprinkle salt and pepper on it. Bake at 350 degrees for 30 ... chicken. Return to oven and bake 30 minutes more covered.

Mix ingredients for marinade together. Disjoint chicken wings, discarding tips. Place in ... shallow pan and bake 350 degrees for 1 1/2 ... Serve hot or cold.

Preheat oven to 375°F. In ... baking pan, place chicken pieces skin side up. Brush ... salt and pepper. Bake for 30 minutes. Prepare glaze; ... 20 minutes after glazing.

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