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Results 41 - 50 of 3,310 for 5 cup cobbler
Pour the melted butter into ... together milk, 1 cup sugar, flour and baking powder. ... STIR. Bake the cobbler at 350°F for 30 to ... is browned and set.
42. 1 CUP COBBLER
Mix flour, sugar, milk together. Melt butter in baking dish. Pour flour mixture in dish. Pour to center. Pour fruit in dish. Pour to ...
43. APPLE COBBLER
Combine first 5 ingredients in a medium bowl. Mix well. Place in a greased casserole. Combine remaining ingredients in a medium bowl. Mix ...
Preheat oven to 400°F. Mix ... servings. Substitute 4 cups pitted red tart cherries for ... and add 1/2 teaspoon cinnamon with the corn starch.
Delicious hot or cold! Serve ... reduced to 3/4 cup, both in the peach ... at 350°F on the baking sheet for 30 to 40 minutes. Serves 8. . Koran
Prepare blackberries: Bring first 4 ingredients to boil and simmer for 30 minutes. When fully cooked, berries and juice should equal about ...
47. BERRY COBBLER
In saucepan combine water, cornstarch, ... plate. Top with cobbler. Combine flour, salt, and ... 425 degrees until done (about 25-30 minutes).
48. APPLE COBBLER
Beat the egg while gradually adding 1/2 of the sugar. Add lemon rind and vanilla. Whisk together flour, baking powder and salt. Add to egg ...
49. BISQUICK COBBLER
Spread pie filling in pan. Mix the rest of ingredients and pour on top. Bake 400 degrees 45 minutes. Serve hot with vanilla ice cream.
Toss berries with salt, flour, and corn syrup. Mix Bisquick mix with 2 tablespoons sugar and milk. Pour over berries; top with 1 1/2 ...
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