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Results 31 - 40 of 91 for zucchini casserole pepperidge farm
31. SQUASH CASSEROLE
Saute onion and jalapeno in butter. Remove from heat. Add cheese, soup, salt and egg; mix well. Blend in squash. Pour into greased baking ...
Following optional: 1 can water chestnuts, sliced Dash Tabasco Dash Worcestershire sauce
Cook squash and onion, uncovered in boiling salted water 5 minutes. Drain well. Combine soup, sour cream and carrot. Fold in drained ...
34. SQUASH CASSEROLE
Cook squash in small amount of water for about ... drain well. Mix everything together. Bake in uncovered casserole 30 minutes at 350 degrees.
35. SQUASH CASSEROLE
Mix together the sour cream, ... Cook together the zucchini, summer squash and onions ... a 2 quart casserole dish. Place 1/2 of the ... a 350 degree oven.
Cook zucchini and onion in small amount ... buttered baking dish. Cover with bread crumbs so it's well covered. Bake at 350 degrees for 35 minutes.
37. SQUASH CASSEROLE
Cook squash and mash. Grate ... stick butter and Pepperidge Farm cornbread dressing mix. Layer ingredients ... minutes at 325 degrees uncovered.
Cook together sliced onion and zucchini. Drain well. Salt and ... mix. Layer in casserole - stuffing, zucchini - top ... 30 minutes. Freezes well.
39. SQUASH CASSEROLE
Slice and cook squash in ... In a greased casserole dish, layer 1/2 the stuffing ... the remaining stuffing. Bake for 25 minutes at 275 degrees.
40. SQUASH CASSEROLE
Mix together squash, onion, carrot, soup, and pimentos. Add half of butter and a little more than half of stuffing. Melt rest of butter in ...
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